You are currently browsing the tag archive for the ‘Gardening’ tag.
Check out today’s harvest! Sooooo many cherry tomatoes and two little tester carrots. Plus a giant eggplant?! Awesome!
I wanted to get everything picked that was ready before the great Hurricane Irene comes in this weekend. With projected 70-125 mph winds coming in, I’m worried we’ll lose our garden. I would be so sad if this happened, but I’m going to try and cover everything with a tarp and just see what happens. I suppose that’s all we can do!
You say Tomayto and I say Tomahto, let’s just say we have a whole lot of both.
Our lovely little garden we put in this May, which started out like this:
with tiny little seedling plants we purchased from Russo’s in Watertown (excellent plant selection and the best quality produce and value anywhere. Period.) and a few seeds.
I am amazed at how, with some water and nurturing and bucket-fulls of patience, we now have a fully grown and fruitfully producing garden. Here’s an aerial view:
And an inside view:
We have tomatoes of various kinds, eggplants, squash, and cucumbers, as well as lettuce, carrots, green peppers, yellow peppers, cubaneles, and hot peppers. All of this with parsley, sage, rosemary, and thyme (and basil, chives, and lavender) means we’ve been eating very, very well this summer.
We’ve come a long way from our pot garden adventures. Pot gardening was fun but we were limited by the pot size and the plants just couldn’t get that big before getting root bound, which meant the fruit harvest was minimal.
Now we have tomato plants that are growing every-which-way. We have one plant that created six separate different vines that each needed their own stake. Some of the plants are as tall as me:
We are especially grateful to our wonderful neighbors/landlords who allowed us to dig out some nasty vine-y roses and overgrown weeds on the side of the house and lay out a thoughtful garden plot that has surpassed our expectations for growth and produce.
We are also very proud to boast that this garden is nearly all organically grown. I say nearly because we’re not sure if the seedlings we purchased were organically wrought. But all of the soil, compost additives, and fertilizers were organic mixtures (Coast of Maine, mostly, and we highly recommend). Maybe next year we can shoot for 100% by keeping some of our seeds or purchasing organic seedlings and seeds.
The tomatoes, I must say, are the best I’ve ever eaten. We grew some that are as big around as a softball, and some tiny little cherries. We have an heirloom plant that produces pink tomatoes that when cut up look like watermelon and taste perfectly tomato-y. We eat them in salads and sandwiches, or just halve them up with salt and pepper and bite into them like an apple.
I’ll leave you with photos of a few of our harvests.
Jealous? Don’t be. Come on over. We have plenty to share.
As our loyal readers know, the last couple of years we’ve had very hearty pot gardens.
Tomatoes, beans, strawberries, peas, and squash, grown–some from seeds and others from small purchased plants–and tenderly watered and cared for, harvested and enjoyed in summer and fall meals.
We moved our garden last year from Grove St. to Winslow Rd. and it was a mess. We broke the tops off a bunch of our plants and I think a few went into shock from the move, and we only went about 6 blocks! And because we’re a bit unsure about where we’ll be nesting next year (could be in town, could be who knows where!?!?), we didn’t plant a garden this spring and I’m beginning to feel a sort of loss. Detachment perhaps? Like I’m missing a part of my soul. Okay. Maybe that’s a bit melodramatic. But we spent so much time and effort and care and concern over our gardens in the past that it really does feel like we’re missing something real out of our springtime day to day.
The other day I happened upon this lovely post via Etsy’s How-To blog on how to create a small garden in small spaces, this one particularly about a spa garden–herbs useful for spa remedies, balms, and teas. Sounds great, right? And reading further to this awesome blog on city gardening called City Dirt, made me go–Ah HA!. HERBS! I can plant herbs in small pots transportable to wherever we may be in the coming months! YES! Basil, rosemary, lemonbalm, mint, and chamomile! Wahey! I can nurture, water, and care for them, and not be sad in having to leave them behind. They’ll be useful in summer and fall meals, AND if they are especially bountiful, someday in our soaps!
Do any of you, dear readers, have gardens? Can we live vicariously through you? Send your updates. What are you growing? What’s working well, what’s not? Has the strange spring weather upset your planting plans? In the meantime, I’m off to start some seeds and seedlings for herbs and assuage my gardening needs while dreaming of a large garden plot rich with planted abundance… some day!
Based on your emails and comments, we know what you, our loyal readers want to see: more of the plants. We’ll get to those in a minute.
But first, here are a few shots of how we celebrated Easter this year. As Anna wrote earlier, my sister, Annie, who lives just down the road in Boston came over and we had a feast. Anna’s creations from her new Wyoming cookbook proved ready to go into the permanent rotation. Here we are posing for obligatory pre-meal photos before digging in:
After brunch, Annie opened her Easter basket. Gordon was especially interested in its contents:
What can we say, he knows what the good stuff smells like:
Apparently, begging is exhausting. It always amazes us where and how Gordon can fall asleep:
It was a lovely holiday and a great opportunity to think about our families and friends and reflect upon the magnificence of winter turning into spring.
Speaking of spring, ok, it’s time for some plant seedling updates. I’m happy to report that we have removed the greenhouse lids on two of the flats because the seedlings have outgrown their roofs. Here’s the latest:
They are all mostly in the 3-5″ tall range. The green beans are especially happy, already sprouting little leaves!
My favorite upstarts have been the sunflowers. They sprouted up a few days ago, with the seed coats a clear giveaway for what was coming up out of the ground:
We’ll probably have to start transplanting the squash, beans, and cucumbers soon. We’ll put some more pictures up when we do. Send along your own if you are taking the plunge into container gardening. It’s easy and incredibly satisfying.
Until next time, Happy Holidays and happy spring!
Seeds went into the ground Saturday… and we already have plants! Well, you can judge for yourself:
Simply beautiful! They they did require some coddling (spray bottle water feeding, evenings bathed in “natural” light from the plant light). BUT a bunch of little guys have responded well to this treatment and have started poking out of the soil. I especially like the ones that lift up big pieces of of soil on their way out of the ground. This one seemed particularly strong:
Nearly all of the vegetables have shown at least a little bit of green above the surface. Even the tomatoes, which we figured would be the hardest to grow from seed. The quickest growers have been the lettuce. They are fun little sprouts and particularly phototrophic, growing at an almost 45-degree angle toward the window:
More “growing updates” to come soon. Happy Spring, and Happy Holidays to everyone!
This is our first joint blog post. It’s Summer in Belmont, and as you can see, the tomatoes are growing!
We decided this would be a fun project to share our writing, art, and fun times. And plenty of pictures of Gordon.
As many of you know, Le Petit Éléphant is the name of our soap and candy “company” that comes alive for the holidays. Anna says “it’s not really a company… yet.” But someday, perhaps. You can follow its development here, I guess. And since we do make soaps, and people do seem to use them, maybe we should start taking orders for Christmas 2008. Send us an email with your orders. They come with a cool logo stamped on them.
We just returned from a week in San Diego. Here’s a top-5 list of things we saw/did:
5) Anna’s first trip to In N Out: We got our fries well-done and bought t-shirts
4) Fireworks over San Diego Bay on the Fourth: Big and loud.
3) Baseball at PETCO Park: Added another stadium to our list… Padres not good.
2) Sailing the Western Starr: Sailed out of the Coronado Yacht Club, nobly escaped three near-disasters.
1) Met the Pugs: Aunt Susan has three, and they all shed a lot. Does Mark still think he wants one?
It was a great trip, more to come soon. And we just re-potted some things in the pot garden, we need to get some pictures online!
Mark & Anna